Pearl Hour invites you to join us for Lions and Pearls, an evening celebrating Sri Lankan cuisine and spirits. This pop-up engagement on June 9 at 7pm will feature Jasmine Senaveratna, a restaurant professional who loves storytelling and curating experiences.
The four cocktails for this evening will open up a conversation about arrack, distilled from the sap of the coconut flower, and the people who make this spirit. The cocktails will be paired with four Sri Lankan dishes. Imagine this experience as an outdoor house party with music and food for thought.
Fee is $125 per person. Seating is limited. Please reserve your table on our website. Pearl Hour is located at 214 Lighthouse Avenue in Monterey.
